
Temporary Chef Hire and Hospitality Staffing Services
Are you struggling to find the right chef or other hospitality staff?
That’s exactly what we specialise in.
You’ll be in Good Company















Chefs On Demand
Reliable and Trustworthy
Australia-wide Queensland Licensed WA Based
Hospitality Staff Temporary-based or Permanent: Chefs, Housekeepers, Wait Staff, Event Staff
Experienced in Operations
Consultation
Solutions - focused
Who We Can Help:
Cafes & Pubs
Catering Companies
Fly in Fly Out Staff to Remote Areas
Restaurants & Fine Dining
Aged Care & Hospitals
Education Institutions
Theatres & Event Staff
Resorts, Private Yatch and Ships

Are you looking for a great chef right now? WE CAN HELP.
With our industry knowledge and connections you have the secret sauce to ensuring you have the best staff coverage needed to reach your standards. We help Hospitality Business Owners and Head Managers find the right help at the right time, ANYTIME you need it!
Hospitality Business Owners and Head Managers YOU are in the right place.
Count on us to ensure you have the right help at the right time, anytime you need it. Be brilliant! Forget the stress and headaches of finding the right chef.
Let us find the right candidate for your business so that you can save your valuable time and focus on what makes your customers happy and makes you money!
Talk to you soon!

Our Services Are Ideal For:
Seasonal Resort Staff
at Peak Period
Peak Periods
at functions or special events
Emergency Occurences
or even just to cover an annual leave
Seasonal Resorts
Chefs, Wait Staff, House keepers and Kitchen Stewards as you need to keep your clientele happy without delays even the busiest week of the year.
Startup Teams
for new opening venues
Extra Help
if you just need some extra help for a few number of hours per week and can’t find a great reliable chef for such short shifts.
Ensuring Sanity of your Kitchen
Our polite and professional FIFO utility, Kitchen Stewards will help your team with simple kitchen preparations: washing, portioning, weighting, labeling products and so on. Everything you need for a smooth-running kitchen!
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Book a Chef or Hospitality Staff Today